A grand estate within the Southern Highlands that has Berkelouw Book Barn, Bendooley’s restaurant and luxurious cottages within the beautifully preserved 200-acre property.
A public school and schoolyard market in Berrima.
The Cherry Tree Hill vineyard is located in the Southern Highlands of New South Wales, one of Australia’s newest cool climate wine regions, producing award winning premium wines.
Trading as The Apple Thief
The Apple Thief is a premium alcoholic cider created from freshly crushed Batlow apples. Refreshing in its deliciousness and purity, The Apple Thief contains no artificial flavours or concentrates.
Coburns Distillery is located in Burrawang, producing a single malt whisky that is true to the Southern Highlands of New South Wales, with a whisky to represent each of the four seasons.
Located in Moss Vale, Cucina Calabria provides a unique and delicious Southern Italian cooking/dining experience and educational opportunity that demonstrates sustainable farming practices and the joy of gathering food for the table as close to the…
Eden Brewery is home to hand crafted artisan beer made fresh in the Southern Highlands of NSW.
Located in the historic village of Berrima and operating from one of the most significant heritage buildings in the area, Eschalot delivers consistently beautiful cuisine with an elegant and understated sense of occasion.
Far Ago Hill Canyonleigh Reserve Pinot Gris is produced by Katrina Hill, (a Sydney based interior designer and colour consultant) in her boutique vineyard located at Canyonleigh, NSW.
Vegan, vegetarian, and rawist bistro in Mittagong serving breakfast, lunch, coffee and cake.
