Late night Christmas shopping is coming to Argyle Street, Moss Vale. On Thursday 13 December between 6 and 9pm, Argyle Street is going to stay up late as part of Moss Vale Festive Foraging. Not only will this be a chance to meet Santa and sing along with local carollers, but it will be a […]
Southern Highlands Industry Christmas Party is for members & their guests from Destination Southern Highlands, Southern Highlands Food and Wine Association, Southern Highlands Chamber of Commerce and Industry and Moss Vale & Rural Chamber of Commerce (Our Moss Vale – MVRCC) When | On Thursday 6 December 2018 at 6:00pm Location | Centennial Vineyard […]
The highly anticipated Berrima Cluster Launch will occur on 30 November. The Berrima Cluster will make the seventh of nine Southern Highlands food & wine clusters to open. The Honourable Pru Goward will head up official proceedings. The Southern Highlands Food and Wine Clusters are a geographical clustering of food and wine destinations for you […]
Moss Vale & Rural Chamber of Commerce 2018 Annual General Meeting All MVRCC Chamber Members are invited and encouraged to attend the 2018 MVRCC Annual General Meeting on Tuesday 4 September 2018 Time: 6:00pm for 6:30pm start Location: Southern Highlands Brewing & Taphouse 490-494 Argyle St, Moss Vale Please join us for this important evening […]
The Moss Vale Buskers Battle was recently held over the weekend of March 17 and 18. The event was put on by volunteers of the not for profit Moss Vale & Rural Chambers of Commerce (MVRCC). It was a free community event staged predominately at Leighton Gardens with the assistance of Wingecarribee Shire Council. The […]
On Saturday March 17, Moss Vale will be buzzing with music from the 12 finalists in this year’s Buskers Battle. Join the Buskers Trail, winding down the main street and into Kirkham and Clarence Streets. The buskers will be playing to win your votes in the People’s Choice Award of $2000. Additionally, there will be […]
Hosted by Bundanoon and Moss Vale community gardens as their annual fundraiser, Grow Cook Eat Festival is an annual celebration of local food and wine, and food growing. Held on or around the March equinox, and modelled on the village fete of old, this event features well-known speakers in a Talks Tent program, hands on […]
This month we hear from Reeti Gupta, Business Manager from St Maur Estate Wines a boutique family owned winery in Sutton Forest. Tell us a little bit about St Maur Wines? St Maur is a boutique family owned winery producing small batch, handcrafted cool climate wines. Established in 1998, St Maur’s philosophy is making luxury […]
Our skills subcommittee is headed by Stephen Lowe from the University of Wollongong and Lyn Watson of Highlands Recruitment. At their last meeting, it was identified that one of the core needs of our members is adult re-education and hospitality training. In response to this we have reached out to a new hospitality training company […]
Once again, we have achieved significant media coverage for our members and the Southern Highlands Food and Wine Clusters. We are well supported by local media and as part of SHFWC membership, members also have access to PR support at the launch of each cluster. Below are some highlights for your reading pleasure! A Complete […]
